Wednesday, August 4, 2010

Glace Artisan Ice Cream


While dining, some young businessmen came in to get a fix  

Tucked in between two pizza places on Main Street sits Glace Artisan Ice Cream. It's fresh, clean style is a delightful feature that sets it apart from the surrounding shops. The two scoopers were very patient with my friends and I as we tested over half of the ice creams and sorbets.
Raspberry, Basil-Lime,
and Apricot Mascato Sorbets

Me, enjoying Vietnamese Cinnamon, Farmer Bob's Sweet Corn,
and Peanut Butter Banana Ice Creams










The most innovative, creative, and vivid flavors were invented by a fellow of the name Christopher Elbow. Flavors such as Goat Cheese and Honey, Pineapple-Cilantro Sorbet, Fleur De Sel Caramel, Strawberry Sour Cream, and French Lavender were so new to my tongue, and generally quite delectable. For under five dollars, you can grab up to three flavors of the perfect amount of ice cream in a cup, have a seat at one of the round metal high top tables or grab a seat outside on the patio on a nice day. 

     Toasted Coconut 
     Persian Spice 
     Lemon Blueberry Sorbet 
     Venezuelan Dark Chocolate 
     Expresso-Hazelnut 
     Grapefruit-Hibiscus Sorbet 
     Salted Pretzel 
     Fresh Mint Chip 
     Peaches and Cream 
     Mango Passionfruit Sorbet 
     Blueberry Cream Cheese 
     and many more. 


View from under the light fixture

Friends, Maci (left) and Emily (right)





Contact them at: 
4960 Main Street, KCMO     
816-561-1117    

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